Note: Due to overwhelming demand, this class is NOT available to students who took cooking last session. We will remove any student that already took the class last session. 
 
In this class, students will learn to measure, whip, chop and prepare both hot and cold recipes from around the world. Students will also create personalized cookbooks with class recipes and artwork. Students will wrap their culinary creations to bring home to eat.
 
Note: Cost includes substantial ingredients, baking supplies, and other materials.